Vegan Christmas – Swedish ‘meat’balls with lentils and black rice

Vegan Christmas – Whole roasted celeriac with herbs, olive oil and sea salt

Vegan Christmas – Saffron ice cream with cranberries and pistachios

Honey and cumin glazed whole cauliflower and broccoli

Rosemary roasted carrots with creamy herb sauce

Mini Christmas pralines with hazelnut and chocolate

Vegan Christmas – Sweet potato, buckwheat and cranberry salad

Potato and caper sallad in vegan mayonnaise with dill and red onion

Vegan Christmas – vegan Swedish meatballs with rose pepper and thyme

Vegan Christmas – Oven baked honey mustard rutabaga